The Tap

The Tap's two for $30 Restaurant Week deal is a must! The offer is available for lunch, dinner, and carryout.

Pick One Appetizer:
- Tap Fries (house-seasoned French fries, served with four house-made dipping sauces: beer cheese, parmesan garlic aioli, sundried tomato pesto crema & chipotle ranch)
- Pretzel Sticks & Beer Cheese (seasoned warm pretzel sticks served with savory craft beer cheese dipping sauce)
- Dill Pickle Fries (lightly breaded fried dill pickles served with ranch dipping sauce)

Pick Two Entrees:
- Five-Cheese Grilled Cheese Sandwich (grilled cheese filled with melted beer cheese, smoked gouda, sharp white, Monterey Jack, and chipotle cheese on toasted wheatberry bread)
- Beer Cheese Burger (premium ground beef smothered with our house-made beer cheese, topped with applewood-smoked bacon, and LTO on a toasted brioche bun)
- Firecracker Shrimp Tacos (flour tortillas filled with fried shrimp in a red pepper sauce, slaw, tomato, avocado, cheese, cilantro crema, & Sriracha and sweet Thai chili sauce)
- Southwest Grilled Chicken Salad (chicken breast, lettuce, black beans, cheese, corn, onions, tomatoes, cilantro, tortilla strips, topped with guacamole, & served with chipotle ranch)
- Margherita Pizza (traditional red sauce, mozzarella cheese, fresh Roma tomatoes, basil, and a sweet balsamic glaze)

Pick One Dessert:
- Chocolate Torte (flourless, gluten-free chocolate torte made with a blend of four chocolates, finished with a ganache topping and a side of raspberry sauce)
- Sweet Potato Maple Cheesecake (cinnamon cheesecake with a graham cracker crust, sweet potato spice cake topped with a cream cheese maple frosting & caramelized hazelnuts)